08-06-2012, 06:40 PM
Ingredients:
Prawns (large with tails) 500 grams, egg white 1, cornflour 2 tbsp, bran bread 12 slices, crushed black pepper 1 tsp, salt to taste, olive oil 3 tbsp.
Method:
. Clean prawns; slit them down their center and spread open.
. Mix egg white, cornflour, salt, oil and black pepper in a bowl and beat.
. Put prawns in this and set aside for a little while.
. place each prawn on a slice of bread.
. Grease baking-tray with oil and place slices on it.
. Bake in a pre-heated oven at 200 C for 15 minutes.
Prawns (large with tails) 500 grams, egg white 1, cornflour 2 tbsp, bran bread 12 slices, crushed black pepper 1 tsp, salt to taste, olive oil 3 tbsp.
Method:
. Clean prawns; slit them down their center and spread open.
. Mix egg white, cornflour, salt, oil and black pepper in a bowl and beat.
. Put prawns in this and set aside for a little while.
. place each prawn on a slice of bread.
. Grease baking-tray with oil and place slices on it.
. Bake in a pre-heated oven at 200 C for 15 minutes.